Edit Translation for Object: fish_pond

Set: pak128, Type: factory

Attribute Name	Value
Copyright	Napik
location	Land
distributionweight	1
productivity	50
range	100
electricity_amount	0
electricity_boost	0
mail_demand	0
mail_boost	0
passenger_demand	5
passenger_boost	500
outputgood[0]	fish
outputcapacity[0]	800
mapcolor	147
dims	3,4
climates	mediterran,temperate,tundra
intro_year	1600

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English

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Fish pond

Detail text

Fish Pond Details

Fish Ponds

Pond is a body of water where even its deepest areas are reached by sunlight or where a human can walk across the entire body of water without being underneath. In some dialects of English, pond normally refers to small artificially created bodies of water.

In medieval times in Europe, it was typical for many monasteries, castles, etc. (small, partly self-sufficient communities) to have fish ponds. These are still common in the East Asia (notably Japan), where koi carp may be kept.

This pond is now used for breeding fish which can be later caught, transported, and processed to food. Swimming in it is forbidden.

Pond works as extensive aquaculture based on local photosynthetical production, meaning that fish are not being fed by artificial food.

Limiting for fish growth here is the available food supply by natural sources, commonly zooplankton feeding on pelagic algae or benthic animals, such as certain crustaceans and mollusks. Tilapia species filter feed directly on phytoplankton, which makes higher production possible. The photosynthetical production can be increased by fertilizing the pond water with artificial fertilizer mixtures, such as potash, phosphorus, nitrogen and micro elements. Because most fishes are carnivorous, they occupy a higher place in the trophic chain and therefore only a tiny fraction of primary photosynthetical production (typically 1%) will be converted into harvestable fish.

As a result, without additional feeding the fish harvest will not exceed 200 kilograms of fish per hectare per year, equivalent to 1% of the gross photosynthetic production.

In order to tap all available food sources in the pond, the aquaculturist will choose fish species which occupy different places in the pond ecosystem, e.g., a filter algae feeder such as tilapia, a benthic feeder such as carp or catfish and a zooplankton feeder (various carps) or submerged weeds feeder such as grass carp.

English

Current Translation

Fish pond

Detail text

Fish Pond Details

Fish Ponds

This pond is now used for breeding fish which can be later caught, transported, and processed to food. Swimming in it is forbidden.

Pond works as extensive aquaculture based on local photosynthetical production, meaning that fish are not being fed by artificial food.

As a result, without additional feeding the fish harvest will not exceed 200 kilograms of fish per hectare per year, equivalent to 1% of the gross photosynthetic production.

<title>Fish Pond Details</title>\n
<h1>Fish Ponds</h1>\n
Pond is a body of water where even its deepest areas are reached by sunlight or where a human can walk across the entire body of water without being underneath. In some dialects of English, pond normally refers to small artificially created bodies of water.
\n
In medieval times in Europe, it was typical for many monasteries, castles, etc. (small, partly self-sufficient communities) to have fish ponds. These are still common in the East Asia (notably Japan), where koi carp may be kept.
\n
This pond is now used for breeding fish which can be later caught, transported, and processed to food. Swimming in it is forbidden.
\n
Pond works as extensive aquaculture based on local photosynthetical production, meaning that fish are not being fed by artificial food.
\n
Limiting for fish growth here is the available food supply by natural sources, commonly zooplankton feeding on pelagic algae or benthic animals, such as certain crustaceans and mollusks. Tilapia species filter feed directly on phytoplankton, which makes higher production possible. The photosynthetical production can be increased by fertilizing the pond water with artificial fertilizer mixtures, such as potash, phosphorus, nitrogen and micro elements. Because most fishes are carnivorous, they occupy a higher place in the trophic chain and therefore only a tiny fraction of primary photosynthetical production (typically 1%) will be converted into harvestable fish.
\n
As a result, without additional feeding the fish harvest will not exceed 200 kilograms of fish per hectare per year, equivalent to 1% of the gross photosynthetic production.
\n
In order to tap all available food sources in the pond, the aquaculturist will choose fish species which occupy different places in the pond ecosystem, e.g., a filter algae feeder such as tilapia, a benthic feeder such as carp or catfish and a zooplankton feeder (various carps) or submerged weeds feeder such as grass carp.

Albanian

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empty

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Arpitan

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empty

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Belaruskaja

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empty

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Bulgarian

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empty

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empty

C-English

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empty

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empty

Catalan

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Llac de pesca

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empty

Czech

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Chovný rybník

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Chovný rybník - detaily

Chovný rybník

Metody chovu Třeboňského kapra vycházejí z bohaté historie třeboňského rybníkářství. Vlastní výrobní cyklus Třeboňského kapra představuje dobu, která uplyne od výtěru až do prodeje tržních ryby. Základním principem je metoda odděleného chovu ryb podle stáří.

Celý proces začíná v řízeném prostředí na rybí líhni, kde probíhá umělý výtěr, váčkový plůdek je pak vysazován do speciálních plůdkových rybníků a dále je přelovován do násadových a hlavních rybníků. Doba růstu tržní ryby Třeboňského kapra trvá 3 anebo 4 roky.

Zcela zvláštní pozornost je věnována chovu generačních ryb Třeboňského kapra, který probíhá odděleně od chovu kaprů určených ke konzumaci.

Dansk

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empty

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empty

German

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Fischzuchtanlage

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Fischzuchtanlage

Teichwirtschaft

Bei einer Teichwirtschaft werden Fische in Teichen für die Nahrungsindustrie gezüchtet. Hauptsächlich handelt es sich dabei um verschiedene Arten von Lachs, Karpfen, Barsch und Forelle.

Eesti

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empty

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Greek

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empty

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empty

Spanish

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Lago de pesca

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Piscifactoría

En esta instalaciones se desarrollan las más novedosas técnicas de acuicultura. En la actualidad, la distintas tareas a realizar estan totalmente industrializadas. Todo es automático, desde el control de la temperatura del agua en el tanque de los alevines hasta el suministro regular de comida.Gracias a este tipo de industrias es posible satisfacer el aumento en la demanda de pescado en Simutrans. La carne no esta de moda. Y ya sabes lo que reza el famoso dicho "De la mar el mero y de la tierra el carnero".

Esperanto

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empty

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French

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Pisciculture

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Les bassins de pisciculture sont des parcelles aquatiques uniformément éclairées par la lumière solaire et dont la profondeur est suffisamment faible pour que des hommes puissent y marcher.Les poissons de ce bassin sont nourris par les phytoplanctons cultivés au fond du bassin (permettant de ne pas recourir à une alimentation industrielle) et deux générateurs à oxygène de la JCG Corp assurent la survie aérobie des poissons.Résultat : la reproduction des poissons est optimale et permet la pêche de 200 kg de poisson par hectare et par an sans entamer les stocks de l'année suivante.

Croatian

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Jezerce s ribom

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empty

Indonesian

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Empang

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Tentang Empang

Empang/Tambak Ikan

Empang adalah kolam buatan, biasanya di daerah pantai, yang diisi air dan dimanfaatkan sebagai sarana budidaya perairan (akuakultur), juga dapat dimanfaatkan untuk tujuan rekreasi berupa pemancingan. Hewan yang dibudidayakan adalah hewan air, terutama ikan, udang, serta kerang. Di Eropa pada abad pertengahan, setiap istana pasti memiliki empang.

Empang umumnya dijadikan cara utama peternak untuk memproduksi ikan. Dengan memproduksi ikan, maka masyarakat simutrans dapat makan ikan lebih banyak. Kandungan protein dalam ikan adalah kandungan protein terbaik sehingga menjadikan orang yang memakannya menjadi kuat dan sehat. Selain itu, ikan juga memiliki cita rasa yang enak, sehingga dapat menggantikan daging yang diproduksi dari ayam, sapi, maupun domba.

Italian

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Stagno

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empty

Japanese

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養魚池

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養魚池とは、魚類を養殖するように作られた池である。

Korean

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낚시터

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empty

Lithuanian

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Tvenkinys

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empty

Livvi-Karelian

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empty

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Hungarian

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Halastó

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Halastó, halnevelő leírása

Halastó

Természetes és mesterséges tavak ahol halakat tenyésztenek.

A középkori Európában az erődöknél, kolostoroknál és a kastélyoknál is elterjedt volt, ahol a többnyire önellátó kolóniák éltek. Mostanában inkább kelet Ázsiában népszerű (főként Japánban), ahol a koi pontyot lehet tartani.

Ezekben a tavakban nevelik a halakat, majd lehalásszák, aztán szállítják, végül pedig feldolgozzák élelmiszerré. Az ilyen tavakban tilos úszni.

Ezek a telepek fejlett agrárkultúrával rendelkeznek főleg a fotoszintetizáció terén, mivel a halakat nem csak mesterséges táplálékkal etetik.

Dutch

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Kweekvijver

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Kweekvijver

In deze vijver worden vissen gekweekt om ze dan te vangen.

Norwegian

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Fiske dam

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empty

Polish

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Połów ryb

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empty

Portuguese

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Pesqueiro

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empty

Romanian

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empty

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empty

Russian

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Рыбоводный пруд

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Рыбоводческое хозяйство - детали

Рыбоводческое хозяйство

Рыбоводство - одно из основных направлений аквакультуры и отрасль сельского хозяйства, занимающаяся разведением рыбы, улучшением и увеличением рыбных запасов в водоёмах. Рыбоводство в морских водоёмах рассматривается как одно из направлений в марикультуре. Для разведения рыбы используют естественные или искусственные водоёмы, в том числе бассейны, танки, садки и аквариумы.
Рыбоводные заводы имеют специальные помещения, оборудованные садками для содержания производителей рыб до созревания половых продуктов и рыбоводными аппаратами и установками для инкубации икры, а также бассейны и пруды для подращивания молоди карпа, осетровых, лососёвых, растительноядных (амур, толстолобик) и других видов рыб. Некоторые виды, которые обычно разводят в инкубаторах включают тихоокеанскую устрицу, креветку (в т.ч. индийскую креветку), лосось, тиляпия, морские гребешки.

Sim. Chinese

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鱼池

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empty

Slovak

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Rybník

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Finnish

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Kalalampi

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Swedish

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Fiskodling

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empty

T. Chinese

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淡水漁場

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empty

Thai

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empty

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Turkish

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empty

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Ukrainian

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empty

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